• Banner 1
  • Banner 2
  • Banner 3

Welcome to AA Bakery & Cafe

Nestled in the heart of Chinatown, AA Bakery & Cafe is a beloved gem that captures the essence of traditional Chinese baking. Since opening its doors, it has garnered a loyal following, offering an array of delightful pastries, including legendary egg tarts and flaky, warm pineapple buns. Patrons rave about the vibrant atmosphere and the welcoming staff, creating a charming experience that feels both authentic and local. From sweet mochi to savory buns, the bakery's diverse offerings are perfect for any craving. AA Bakery & Cafe is not just about food; it's a nostalgic journey through flavor and culture in San Francisco's bustling landscape.

LOCATIONS

Welcome to the bustling heart of Chinatown, where culinary treasures await at AA Bakery & Cafe. Nestled at 1068 Stockton St, San Francisco, CA 94108, this delightful establishment has quickly become a beloved hotspot for locals and visitors alike, dishing out an impressive array of traditional Chinese baked goods and hearty food options.

Upon stepping inside AA Bakery, you are greeted with an authentic ambiance that captures the essence of Chinese bakery culture. The air is filled with the enticing aromas of freshly baked pastries, savory buns, and an eclectic mix of drinks that promise refreshment.

The menu offers a tantalizing variety of treats:

  • Hot Drinks: Indulge in comforting options like Horlick, Chocolate, or the refreshing Lemon Tea, all priced at just $2.00.
  • Cold Drinks: Quench your thirst with delightful selections such as Melon Juice with Pearl Tapioca at $3.80 or the traditional Iced Coffee for $2.80.
  • Fried Noodles: Savor the rich flavors of dishes like Crab Meat Braised Yee Mein ($9.50) or Singaporean Fried Thick Rice Noodles ($8.50).

AA Bakery stands out with its impressive range of pastries that have captured the hearts of many, as echoed in glowing customer reviews. Patrons rave about the delectable egg tarts, which are both larger and more flavorful compared to others in the area, boasting a creamy and flaky consistency. One enthusiastic customer highlighted, “The BEST egg tarts!! At $2 a piece, they were such a great deal.”

Another gem on the menu is the iconic pineapple bun. It's known for its fluffy texture and just the right amount of sweetness, delighting those adventurous enough to try the coconut twist. Moreover, the variety of mochi—including exotic flavors like mango and red bean vanilla—is an exciting find, enticing explorers of traditional desserts.

Yet it’s not just about sweets; the savory options also shine brightly. Customers have expressed their affection for the pork buns, considered some of the freshest in Northern California, while offerings like the curry beef bun and shredded chicken fried spaghetti promise to satiate any hunger pangs.

What truly sets AA Bakery & Cafe apart is the combination of affordability and quality. With prices that make indulging guilt-free, this bakery is a must-visit for those exploring Chinatown. As one delighted patron mentioned, the staff is friendly and attentive, helping to create a welcoming environment perfect for a quick takeaway or a leisurely sit-down with a pastry in hand.

Whether you’re a first-time visitor or a returning guest, AA Bakery & Cafe invites you to discover a world of delightful flavors, unique treats, and an authentic Chinese bakery experience that will leave you longing for your next visit. Don't miss out on this gem the next time you're in San Francisco!

START YOUR REVIEW OF AA Bakery & Cafe
Denise C.
Denise C.

Omg pudding mochi mango and red bean vanilla Chinese mochi ..never seen them ...more variety ...variety ..nice ..scavenger hunt ...AA bakery $2.75

Inception M.
Inception M.

Omg when I say this is the best Chinese Bakery in all of Northern California, the best and freshest pork buns i personally have ever tried, the cashier was so sweet and helpful and understanding that I had to park in a quick parking and she helped me right away the price is very affordable and the shop even has a little seating area to enjoy your coffee and enjoy your food, the love the authentic ambiance of not only the restaurant but the location in whole, I love them can't wait till i have time cause trust me I'm coming back

Marielu G.
Marielu G.

I was walking around Chinatown killing time while waiting for Muni and started to crave a sweet treat. AA Bakery has a good variety of pastries as I was tempted to eat with my eyes. I decided to go for an egg tart and another pastry which was their napoleon I believe. It was shaped as a long donut, flaky, had a chocolate shell on top, and custard filling. They weren't shy with the filling for that at all! It's the one I enjoyed the most. The egg tart was also a unit and a bit bigger size than the average I've seen elsewhere. I ate it a few days later and although it wasn't as fresh, it was still yummy. I would definitely love to try their savory buns, but I had to avoid the temptation. Maybe next time I'm in the area!

Stephanie L.
Stephanie L.

Stopped by for a few items to go. I like to grab a few things to take home when I go to Chinatown. The line moved quickly. Got a curry beef bun, some egg tarts, a sponge cake, and a custard bun. The egg tart was creamy with a flaky crust. The sponge cake was light and fluffy. Haven't eaten the bao yet so maybe I'll update once I do, though I haven't been disappointed with them in the past.

Allan Y.
Allan Y.

This place never disappoints!!! Had dim sum for breakfast and purposely didn't order egg tarts, that way I could get them from my favorite bakery. Came in at about noon, no one in line. quick and fast in and out!!!

Angela W.
Angela W.

Stumbled by this bakery and decided to stop by on a whim! Like most do in the area, I bought my pastries to-go. There is limited seating inside though if that's what you're looking for. Workers were pretty friendly as well! I got a pineapple bun, an egg tart, and 2 大老婆饼 (sweetheart cake). The pineapple bun was still warm when I got it, SUPER fluffy and the coating was crackly in the perfect way. No custard inside the bun, which I appreciate. The EGG TART. I have never been a super big fan of egg tarts, but this one was surprisingly good. The tart was super flaky, and the custard was super creamy. I wish I got more than one. Lastly, the sweetheart cake (I forgot to take a picture because they got devoured). Sweetheart cakes are usually my go-to for Chinese bakeries, and this one did not disappoint! There were small chunks of sweet winter melon and sesame seeds in the filing - which was actually a first for me - and they made it so much better. Definitely a must try if you haven't yet. The line was not super long, and I will definitely stop by again the next time I'm in SF.

Jo C.
Jo C.

I've come back here multiple times already it's an old school Chinese bakery, very affordable. Some of the things I've bought include good egg tart (egg yolk/milk), coconut red bean pudding, the three different pineapple buns: plain, red bean, custard, coconut/peanut mochi. However the one thing I bought this time was their flaked char siu bao. The first bite I can already something was definitely off, the sauce tasted sour like on gone bad and has a weird yellow had a weird yellow texture in the filling definitely not normal. I will stick to the desserts since they are chilled in the fridge.

Alyssa Y.
Alyssa Y.

So glad we stumbled upon this bakery. We stopped in on a mid day morning and there were a few locals sitting at tables and another tourist couple ahead of us. They were recommended a cheesecake so we got one as well. Along with a pineapple bun and another pastry. The pineapple has a nice sugary coating but had coconut which was unexpected. The cheesecake was a Japanese cheesecake so it was extremely light and fluffy. This seemed like a local spot and not the super well known own or frequented tourist locations but the pastries were delicious and worth checking out.

Jessie X.
Jessie X.

The BEST egg tarts!! At $2 a piece, they were such a great deal considering their size (bigger than other ones I've had) and quality. It had the perfect soft and flaky crust, which was paired with the most smooth and tender filling. Also got the curry beef bun, which was ok - flavor was on the milder side; and the pineapple custard bun, which was solid - liked that it wasn't overly sweet. Both were very affordable, under $2 each. This place also accepts card payments (with a $5 minimum and a small (I think ~4%) fee)!